Virgin Mary

2015-02-23
  • Prep Time : 0m
  • Cook Time : 0m
  • Ready In : 0m

Vital Statistics

Preparation Time

5 minutes

Cooking Time

0 minutes

Serves

1

Ingredients

  • 125 ml tomato juice
  • ½ tsp lemon juice
  • pinch Bart Celery Salt
  • ½ tsp Las Iguanas Organic Hot Chilli Sauce
  • pinch freshly ground Bart Black Pepper
  • celery stalk to garnish

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  1. Pour the tomato juice over ice cubes in a glass. Add the lemon juice, celery salt, chilli sauce and pepper, to taste. Stir and garnish with celery.
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