Recipes From Cuisine: Indian

Balti Lamb with spinach and coconut

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COCONUT AND CORIANDER MASALA CHICKEN

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A creamy curry, rich in colour, warmth and Indian flavours

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KADHAI PRAWNS WITH CHILLI AND GINGER

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Heat 3 tbsp of the oil in a frying pan. Add the garlic, ginger, ...

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KERALAN PRAWN CURRY

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Heat the vegetable oil in a pan and fry the mustard seeds and curry leaves. ...

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LENTIL DAHL WITH SIZZLING TADKA

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Heat the butter in a large saucepan. Add the onion and cook for 10 ...

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MASALA FOR TEA

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Split the cardamom pods and scrape out the seeds into a mortar and pestle.

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PILAU RICE

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Wash the rice in cold water until the water runs clear to remove any excess ...

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Punjabi Chicken Tikka Masala

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In a bowl, mix together the yogurt and 2 tbsp of the Punjabi Tandoori Masala, ...

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ROYAL KASHMIRI RICE PILAF

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Add the Saffron strands to the hot stock and set aside. Heat the butter in ...

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SPINACH AND CHICKPEA CURRY

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Heat the oil in a large heavy based pan. Add the onion and carrot and ...

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