MAPLE GLAZED CHICKEN2015-03-04
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- In a large bowl, mix together the olive oil, maple syrup, sugar, vinegar and chicken seasoning.
- Add the chicken and stir until well coated. Cover and leave to stand for 30 minutes.
- Transfer the chicken to the barbecue and cook over a medium heat for about 20 minutes, turning from time to time, until crisp, golden brown and cooked through.
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