BAKED PEARS IN CLOVE SYRUP2015-03-06
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- Place the pears in a baking dish. Preheat the oven to 200c/Gas 6.
- Heat together the honey, sugar and water. Boil for 2 minutes. Pour over the pears and add the cloves.
- Bake the pears for 1 hour until tender, turning from time to time.
- Remove the pears and keep warm. Boil the syrup for a few minutes until reduced and thickened. Pour over the pears.
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